Top 10 Traditional Pakistani Dishes

As a whole, lentils, milk, seasonal¬† sabzi, flour and wheat products are the most abundant food that form the basis of the Pakistani cuisine. Even if vegetables such as potatoes, cabbage, okra, peas or chickpeas are eaten according to the season , here is a concentrated list of the top 10 traditional Pakistani dishes 10. … Continue reading Top 10 Traditional Pakistani Dishes